The restoration and the specialities of Relais des Plateaux |
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• A spacious room for 120 seats where you also have the possibility to enjoy your three stars meal nearby the swimming pool.
• A large bar which opens on the terrace remains a convivial place around cocktails elaborated by our barman.
• The kitchen directed by a hand of Master proposes you a large panel of dishes.
• You will find the common and deliciously prepared ones as well as national specialities suggested by our chef (romazava, the tasteful zebu meat,…)
• Special menus every sundays and at Saint Valentin's day...
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• Buffet with musical animation Every Sunday and holiday, the Hotel Restaurant Relais des Plateaux proposes you an buffet, Ar 40 000 for adults and 25 000 Ar for children. "Unlimited buffet"
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• New menu Come and see our new menu with some classic revisited by our chef. The national zebu always in the honor, the speciality of the duck as well as the famous seafood platter...
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• Special menu for the holidays For Mother's Day, Valentine's Day or Easter, our chef proposes each year a special menu to celebrate these special occasions.
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